Print

Copycat McGriddle Bites: Easy Make-Ahead Breakfast for Busy Mornings

A stack of golden brown McGriddle bites, with one cut open showing melted cheese and sausage filling.

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Make these easy, bite-sized McGriddle copies at home. They combine sweet pancake batter with savory sausage and cheese, perfect for quick grab-and-go breakfasts or freezer meal prep.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tablespoons granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1/4 cup maple syrup (for batter)
  • 1 pound breakfast sausage (patties or bulk)
  • 8 slices American cheese, cut into quarters
  • Cooking spray or oil

Instructions

  1. Cook the sausage: Cook the breakfast sausage in a skillet until fully done. Drain excess grease. If using patties, cut them into pieces that fit the bite size you plan to make.
  2. Prepare the batter: In a bowl, whisk together the flour, sugar, baking powder, and salt. In a separate bowl, whisk the milk, egg, melted butter, and 1/4 cup maple syrup. Combine the wet and dry ingredients until just mixed; do not overmix.
  3. Assemble the bites: Heat a large griddle or non-stick skillet over medium heat and lightly spray with cooking spray. Pour small circles of batter (about 2 tablespoons each) onto the hot griddle.
  4. Add fillings immediately: Before the batter sets, place a small piece of cooked sausage and a quarter piece of cheese on top of each batter circle.
  5. Cook the bites: Cook for 2-3 minutes until bubbles appear on the surface. Carefully flip the bites using a thin spatula. Cook for another 1-2 minutes until golden brown and the cheese is melted.
  6. Serve or store: Serve immediately with extra maple syrup for dipping, or cool completely before freezing for later use.

Notes

  • For the most authentic flavor, use pancake mix that already contains a small amount of maple flavoring, or add 1 teaspoon of maple extract to the batter.
  • These are excellent for meal prep. Cool completely, then arrange on a baking sheet and freeze solid. Transfer frozen bites to a freezer-safe bag for up to 3 months. Reheat in the microwave or toaster oven.
  • You can substitute turkey sausage or bacon for a different flavor profile.

Nutrition