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Garlic Parmesan Crispy Roasted Broccoli

Close-up of perfectly crispy roasted broccoli florets seasoned with breadcrumbs, served on a white plate.
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This recipe translates professional technique into a simple method for roasting broccoli. You get tender insides and perfectly crispy, golden edges every time. It is a quick, healthy side dish perfect for weeknight dinners or meal prep.

Ingredients

Scale
  • 1 large head of broccoli, cut into uniform florets
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced finely
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1/4 cup grated Parmesan cheese

Instructions

  1. Preheat your oven to 400 degrees Fahrenheit (200 degrees Celsius). Line a large baking sheet with parchment paper for easier cleanup.
  2. Place the broccoli florets in a large bowl. Drizzle with olive oil.
  3. Add the minced garlic, kosher salt, and black pepper to the bowl. Toss everything together until the broccoli is evenly coated. This coating step is key for crispiness.
  4. Spread the seasoned broccoli in a single layer on the prepared baking sheet. Do not overcrowd the pan; use two sheets if necessary to allow air circulation, which promotes crisping.
  5. Roast for 12 minutes.
  6. Remove the pan from the oven. Sprinkle the grated Parmesan cheese evenly over the broccoli.
  7. Return the pan to the oven and roast for another 5 to 8 minutes, or until the edges of the broccoli are browned and crispy and the cheese is melted and slightly golden.
  8. Remove from the oven and serve immediately as a quick healthy side dish.

Notes

  • For the crispiest results, ensure your oven is fully preheated before the broccoli goes in. High heat is the secret to tender inside, crispy outside vegetables.
  • If you want a slight tang, add 1 teaspoon of fresh lemon juice after roasting, just before serving.
  • This recipe works well for meal prep vegetable sides; store cooled leftovers in an airtight container for up to 3 days. Reheat in a toaster oven for best texture.

Nutrition

Find it online: https://kitchenslang.com/roasted-broccoli-garlic-parmesan-crispy-recipe/